Valentine's Day 2018
Wed 27th, 2017
Valentine’s Day – Wednesday 14th February
Lunch and Dinner £85.00pp
Selection of Canapés on Arrival
Chicken, Cep and Truffle Soup
Grilled Diver Caught Orkney Scallop
Pembroke Lobster with Thai Spices
Grilled Sea Bass, Sea Asparagus & White Asparagus
New Season Welsh Mountain Lamb
Boiled Egg & Soldier
Wild Strawberry Soufflé
We will be offering two styles of wine flights to match this menu at £50 and £100 per person.
All bookings will require a non-refundable deposit on booking.